Best 60 Inch Gas Grills for Backyard BBQs
Looking for a 60-inch gas grill that can power a crowd? The top options below deliver high heat, ample cooking space, and durable builds ideal for backyard parties, catering prep, and restaurant-quality outdoor cooking. Each pick targets different needs—from ultra-high BTU output to dual-fuel versatility—so you can choose based on your space, fuel preferences, and entertaining style. The preview table highlights who each model suits best and why.
| Product | Cooking Area | BTU / Power | Best For |
|---|---|---|---|
| Royal Gourmet 8-Burner Gas Grill | 993 sq in | 104,000 BTU | Costers seeking high output and dual-zone control |
| Commercial Stainless 60″ Grill | 60″ cooking surface | 128,000 BTU | High-volume hospitality or catering |
| DEPOTS 6 Burner with Griddle | 620 sq in main + 174 sq in griddle | Not specified | Griddle + grill combo for versatile meals |
| Monument Grills Denali 605 | 895 sq in total | 84,000 BTU | Dual-fuel flexibility for propane or natural gas |
| Royal Gourmet Event 8-Burner | 950 sq in | 104,000 BTU | Large gatherings with windscreen protection |
Royal Gourmet 8-Burner Gas Grill — Dual Systems, 104,000 BTU
Best for: Entertaining large groups with independent grilling zones. This model delivers two separately controlled gas systems and two electronic ignitions for reliable startup every time. Its 993 sq in porcelain-enameled grates offer even heat distribution across a wide cooking surface, making it ideal for backyard parties or small catering events. The two draw-out grease trays simplify cleanup after high-volume use.
Caution: With several components, ensure proper assembly and regular maintenance of dual ignition circuits for consistent performance.
Industrial Commercial 60-Inch Grill with Dual Roll Dome Lids
Best for: Professional-grade outdoor kitchens and restaurant patios that demand high heat and durable stainless steel. The eight independently controlled burners deliver a total of 128,000 BTU, enabling rapid searing and consistent cooking for high-volume service. A roll dome lid with thermometer helps retain heat and track doneness for multiple items at once.
Limitation: Heavy-duty construction suits commercial settings; lighter residential setups may find the size more than necessary.
DEPOTS 6-Burner Gas Grill with Griddle and Cabinet
Best for: Home cooks who want a grill-and-griddle combo for all-day versatility. The porcelain-enameled cast-iron grates provide durability and excellent heat retention, while the reversible griddle adds a breakfast-to-dinner swing. Stainless steel construction minimizes rust and adds cabinet storage for propane tanks and tools.
Caution: The unit emphasizes versatility over extreme high-heat searing; plan for steady, moderate temps when using the griddle in tandem with the main grill.
Monument Grills Denali 605 — Dual-Fuel, 84,000 BTU
Best for: Buyers who want dual-fuel flexibility (propane or natural gas) without sacrificing space. The Denali 605 delivers 895 square inches of total cooking area, with 640 square inches primary space and a warming rack, making it suitable for cooking multiple dishes at once while keeping food warm.
Limitation: Dual-fuel capability requires an appropriate fuel source setup; ensure compatibility with your home gas lines before purchase.
Royal Gourmet Event 8-Burner 104,000 BTU Grill
Best for: Large gatherings and camping or picnic use where wind protection and stability matter. The built-in windscreen helps shield flames from gusts, maintaining consistent heat output, while the 950 square inches of cooking surface accommodates more than 60 burgers or 120 hot dogs at once. The dual regulator system supports stable flame management across zones.
Caution: Windshield design adds width; ensure adequate space in your outdoor area to accommodate the full footprint.
Buying Guide: How to Choose a 60 Inch Gas Grill
- Cooking area vs. number of burners: More burners generally mean finer zone control and heat distribution. If you host large parties, prioritize models with 900+ square inches and multiple grilling zones.
- BTU and heat consistency: Higher BTU often means faster preheat and stronger searing. Look for models with robust, balanced heat across all zones to avoid cold spots.
- Fuel type and flexibility: Propane is common, but dual-fuel or natural gas compatibility offers long-term cost savings and convenience for outdoor kitchens.
- Construction and maintenance: Stainless steel builds resist corrosion and weathering. Removable grease trays and easy-clean grates reduce upkeep after large cooks.
- Special features: Wind protection, reversible griddles, multiple ignition systems, and built-in thermometers help with precise cooking and reliability during parties.
- Space and footprint considerations: A 60-inch grill can dominate a patio. Measure clearance and ensure ventilation, airflow, and safe distances from walls.
Frequently Asked Questions
- What makes a 60-inch grill worth it for a backyard party? A 60-inch grill offers substantial cooking surface, faster service for large crowds, and often multiple heat zones for simultaneous searing and slow cooking.
- Do all 60-inch grills support natural gas? Not all do; some are propane-only, while others offer dual-fuel or conversion options. Check the product details for fuel compatibility.
- Is a windscreen necessary for 60-inch grills? Windscreens help maintain consistent heat in open spaces, especially during windy conditions, improving sear consistency.
- How important are heat zones in a 60-inch grill? Independent zones allow you to sear at high heat while keeping sides warm or low-and-slow cooking at the same time, which is helpful for diverse menus.
- What maintenance steps extend grill life? Regular cleaning of grease trays, grates, and flame tamers; annual or biannual checks of burners and ignitions; cover storage when not in use.
- Do 60-inch grills require professional installation? Some units are straightforward to assemble, but dual-fuel setups or natural gas connections may benefit from professional installation to ensure safe, code-compliant operation.